Prior to founding Jacqueline Taylor Interiors, Jackie received degrees from Cornell University and the New York School of Interior Design. She spent the early part of her career working for a restaurant design firm in Washington DC, then as Director in the Art & Style Department for Restaurant Associates, a premier New York City based hospitality firm that operates restaurants, executive dining rooms, corporate cafes, and elite sporting events throughout the country. After several years of creating unique restaurant spaces, Jackie realized her passion was in residential design and has been helping people achieve the life environments they want ever since.
Jackie has worked in the residential design field since 2004, working for two acclaimed New York City designers, and then her own business since 2013. These experiences have honed Jackie’s relaxed, modern and minimal design style. She loves the challenge of trying to figure out interiors space and how to make it both beautiful and function efficiently – while making it a true reflection of her client’s unique personality.